Best Served Chilled - Your Wines for Summer
<strong>2017 Blanc Fumé de Pouilly</strong><br> The cosmic balance and inescapable magic of this sauvignon blanc made it a perfect 20/20 in my tasting notes, says Matthew Jukes.
2018 Beaujolais-Lantignié I cannot think of a young Beaujolais I have enjoyed more than this, says Matthew Jukes.
Chosen for top level summer dining, all six of these wines should be drunk chilled. Read about Matthew Jukes' pick for July's MoneyWeek Wine Club.